Falafel. Homemade. Fresh.

made fresh. spicy and delicious.

Mixed Kabob Platter

a skewer each of marinated chicken, beef, and lamb, served with hommus, pita, and greek salad

Mujaddara Plate

lentils and rice with a blend of spices and sauteed onions, topped with tomato, cucumber, onion, olive oil, and mint salad. served with pita.

Vegetarian Platter

with falafel, spanakopita, hommus, greek salad, tahini, and pita

Gyro

a mixture of beef and lamb, or chicken, served on pita wrap with fresh homemade cucumber sauce

Spanakopita

savory spinach, herbs, and feta cheese, wrapped in delicate phyllo dough

Dolmas (Stuffed grape leaves)

rolled and stuffed with a filling of rice, herbs, lemon, and olive oil

Baklava

walnuts and cinnamon, layered phyllo dough, drizzled with golden honey and pistachios

Grandparents

Jack’s Corner Mediterranean Deli

corner of spring garden and aycock, greensboro nc 27403
tel 336.370.4400   click for map.

Turkish Coffee, Mamoul, and Baklava

Fresh, rich Turkish Coffee with cardamom.

Tabouleh

refreshing salad of parsley, bulghur wheat, tomatoes, onions, lemon, and olive oil.